Leftover Humita Frittas
Making a different dish out of a meal you've already made! Zero effort but 100% results, winner winner!
Ingredients
- Leftover Humita (refer to Humita recipe)
- 1-2 tbsp of plain flour
- 2 eggs
- Oil spray
Instructions
- Mix all ingredients togehter (leftover humita, eggs, flour)
- The Humita should losen in texture and become a more dropping consistency ( this mean if you take a spoon of the mixture it doesn't sit solidly and it doesn't run like cream, it just slowly drops off the spoon)
- Heat a frying pan and spray with oil - you'll know when the pan is hot enough when you add a little bit of the mixture to the pan and it instantly sizzles
- Add 1-2 tbsp per fritta to the frying pan, depending on the size of your pan you should be able to get 4 in one pan
- Cook on one side, you'll know it's cook when you use a spatula around the edges and it moves easily away from the pan
- Flip it, cook it, serve it!!!
Tried this recipe?Let us know how it was!